All Recipes

Matcha peanut nougat marshmallow version

It's similar to the previous cocoa flavor. It's just that the component of the tea powder was adjusted slightly. As a result, the butter was put a little less when it was made. Finally, after adding milk powder and tea powder, it felt dry. Unfor... ...

20 Steps

Classic old-fashioned bread

It's a special classic bread. It's called old-fashioned bread. It feels like the kind of bread I ate when I was a child. The appearance of bread with milk fragrance is not so beautiful and the color is not so gorgeous. But the golden appearance ... ...

18 Steps

Direct method of bread roll with dried coconut

I like to make bread in a hollow mold. It will be baked evenly and beautifully colored. For example, this coconut bread roll. I think it's beautiful. The golden coconut is sweet. It's rich in fragrance and doesn't feel sweet. The dried fruit in ... ...

17 Steps

Peanut nougat

It's packed in blue and white sugar paper. It's deeply impressed in my memory

11 Steps

Cranberry peanut nougat marshmallow version

This year, I made several flavors of nougat. This one is based on the original taste and a little cranberry. When I eat it, it's a little bit sweet and sour. It's my favorite taste - peanut 180g, cranberry 60g, marshmallow 240g, milk powder 160g... ...

20 Steps

The direct method of slicing bread by hand

Today's bread is shredded pork floss. I like seaweed and meat floss together. So I put some seaweed powder. No seaweed powder can cut Polly seaweed into small pieces. Besides, this bread is made by direct method. The meat flavor of the product i... ...

14 Steps

Sweet chocolate pie

Weibo; wechat fantangmm welcome to follow. Valentine's Day is coming. This is the Valentine's Day chocolate pie. It's full of chocolate flavor from inside to outside. It's definitely a special dessert for Valentine's day. Make it for your TA as ... ...

30 Steps

The seed method of meat pine bread roll soup

I love making bread. I've made many different kinds of bread. But I still find it the most difficult. Because it always cracks at the last moment of the roll. I'm really disappointed that I fell short. I've sent a Chinese style scallion flavored... ...

17 Steps

Danish baguette

Pastry is very heavy. There are basically Danish bread and croissants. But Danish bread has more water and less liquid.

21 Steps

Brown sugar raisin bun

I don't like raisins very much. They are delicious when they are put into bread. Add in the taste of brown sugar. First class stick.

7 Steps

Dousha small meal bag

A soft little breakfast bag

10 Steps

Blueberry yam

Blueberry yam is a great love of the whole family. It should be made for the family at least twice a week. This kind of blueberry yam can be beautiful without flower mounting mouth.

7 Steps

The success rate of cookies egg tarts is 100% (tarts skin + tarts water)

It's a kind of egg tart with little oil, little sugar, milk and heavy flavor. It's suitable for people who don't like sweet and are afraid of being fat.

18 Steps

Cranberry nougat

The nougat of marshmallow version is simple. It can be called zero failure. This time, I made the nougat of cranberry version. The taste is very delicious. My family, friends and colleagues all say it's delicious. The nougat made by myself is ab... ...

8 Steps
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